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Sunday April 11, 2010 at 6pm
Oysters, Swine, Cocktails, Cuisines, and Causes Collide
This town will never be the same! In an unoccupied former restaurant space, serving throwback 1920's style Haitian inspired adult beverages, the house party that started the local culinary underground dining scene finally returns.
- Chef Louie Night Featuring -
Island Creek Oysters
A Featured Cocktail by Eastern
Standard's Mixologist Jackson Cannon
Garden at the Cellar's Chef Will Gilson
COPPA Enoteca's Chef Jamie Bissonnette
and
Chef Peter Merrill and his Very Large Pig
from Codman Community Farms!
Featured Cocktail Sponsored by:
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- The Skinny -
You vote for the theme, You vote for the ingredients, You drink, You eat, You dance (if you want to)
We cook the food, We mix the cocktails, We shuck the oysters, We dance with you (if you want us to)
You help the people in Haiti, We help the people in Haiti....You dig?
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Special Event: $38 + $5 donation to Haiti Relief Effort *
LIMITED SEATING: UPDATE ONLY 0 TICKETS REMAINING
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| Date:
| Sunday April 11th - 6pm til close
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| Place:
| 500 Commonwealth Ave, Boston MA
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| Cost:
| $38 + $5 benefit for Haiti Relief
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| Dinner:
| Package includes 1 featured cocktail**, oysters on the half shell and seated dinner service (family style) |
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| 6pm:
| Island Creek Oyster & Cocktail Mixer (w/ cash bar)***
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| 7pm:
| Take your seats for dinner service (w/ cash bar)***
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| 8pm:
| Chill & lounge around some more (w/ cash bar)***
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The Fine Print
* $5 per guest will be collected at the time of the initial ticket purchase and Chef Louie will then make an aggregate online donation of $5 per ticket to a national charitable fund that directly supports the relief effort in Haiti (e.g. the American Red CrossTM). DISCLAIMER: Chef Louie, the event and the venue ARE NOT in any way sponsored by, sanctioned by, associated with or affilaited with the American Red CrossTM or any charitable or non-profit organization.
** Please Note: 1 Featured Cocktail included in dinner package is only available between 6pm and 7pm
***Additional drinks may be purchased at the CASH ONLY bar. An ATM is available on premise
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Need help? Email Vote@ChefLouieNight.com with quetions.
Click here to view Chef Louie's new profile and reviews on YELP! - Go Ahead. Play With Your Food!!
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